Cooking

The table d'hôtes

At Villa Valdejo we don't have a predefined menu, we create it according to the seasons and what we find in the market. Our meals are entirely home-cooked, with the emphasis on local produce.

 

In the evening, enjoy our table d'hôtes, which includes an amuse-bouche, a main course, a cheese platter with salad and, to finish on a sweet note, a dessert.

 

Please let us know at least 48 hours in advance if you wish to take advantage of our table d'hôtes. We will seat you at the table from 6.00 pm to 7.30 pm. We also offer a platter of cold meats and cheese to share, so you won't go hungry!

 

Table d'hôte service is available from 1 September to 30 June.

 

A drinks menu is available to accompany your meals.

 

The Breakfast

Included in your reservation, breakfast is just like our cuisine, prepared according to the seasons and our shopping. It includes hot drinks, fruit juices, fresh fruit, yoghurts, pastries, bread, cheese, cold meats, eggs, jams and spreads...

Sweet, savoury, most of it homemade, there's something for everyone!

Breakfast is available between 7.30am and 9.45am.

 

 

When you make your reservation, remember to tell us about any intolerances or allergies you may have, as well as your dietary principles. We'll do our best to meet your requirements.